清淨園牛骨醃肉汁(原味)
- 以100%天然釀造醬油為基礎
- 採用自家製獨有配方
- 醃肉汁不含肉類
- 使用韓國優質羅州梨及其他果泥、洋蔥和大蒜等，配以紅酒或米酒調製
- 適用於醃製肉類或用於烹調蔬菜，令肉質更鮮嫩爽口
- 適用於煎、炒、炆、烤肉類
使用方法:
用作醃肉：把醃肉汁混合肉類食品，醃20~45分鐘（肉片: 20 ~ 30分鐘）即可烹調。
用作烹調：只需於炒或炆煮肉類和蔬菜時，加入適量醃肉汁，即可做成美味的菜色。
Chung Jung One Marinade For Beef Rib (Original Flavor)
100% natural materials
Using unique formula by CJO
Using premium Naju pears, other fruit purees, onions and garlic etc. to marinated with red wine
Suitable for frying, stir-frying, stewing and grilling food
How to use:
- Used as marinated the meat: Mix Chung Jung One Marinade sauce and marinate for 20-45mins (sliced meat: 20-30mins)
- For cooking: add appropriate Chung Jung One Marinade sauce when frying or boiling meat and vegetables to make the delicious dishes.
